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Cold Brew Negroni Recipe

The classic Italian cocktail, the Negroni is hot right now. So we’ve given it a cold brew coffee twist, by substituting some of the Campari for cold brew concentrate. Of course, to serve this you’ll either need a liquor licence, or perhaps save this one for after hours
Prep Time1 min
Serve Time2 mins
Total Time3 mins
Servings: 1 drink

Ingredients

  • Cocktail Shaker
  • 30 ml Cold Brew Concentrate (1:4 brew ratio)
  • 30 ml Semi-dry Vermouth
  • 30 ml Gin
  • 15 ml Campari
  • Ice Cubes

Instructions

  • Add all to boston shaker
  • Shake well
  • Strain into an 8oz glass (240ml) half filled with ice
  • Garnish with orange peel