Our team of coffee specialists run regular cupping sessions, educational events and pro classes, which we encourage all our café partners to attend. Our industry events and pro classes take an in-depth look into specialised topics and tackle industry issues head on.
The Specialty Coffee scene has exploded over the last decade driven by a nation obsessed with great coffee.
But what does it take to earn specialty status in 2016?
Join industry leaders as they strip back the hype an define what Specialty Coffee means today, the state of the industry, what matters and what’s to come.
Hosted by Seven Miles Coffee Roasters with guest speakers including: Tuli Keidar (Mecca), Sean McManus (Neighbourhood), Emily Oak (St Ali /Sensory Lab), Sasa Setic (Ona) and more.