Single Origin Duo Pack
Single Origin Duo Pack
Explore the world of coffee, two origins at a time.
The Single Origin Duo Pack is your ticket to discovering fresh flavours and stories from coffee-growing regions across the globe. Each pack features two rotating single origins, hand-picked by our roasters and roasted in Sydney to bring out their best.
Expect vibrant, complex flavours that change with each release - from fruity Ethiopian lots to rich Peruvian Bourbons and beyond. Every time you grab this bundle, you’re in for something new.
What’s included in the Single Origin Duo Pack?
- 2 × 250 g bags of premium rotating single origin coffee
- Roasted fresh in Sydney for espresso or filter brewing
- Always changing, always delicious
- Save 20% compared to buying individually
Our current Duo Pack includes:
- Burundi Nemba Kayanza - Tasting Notes: Mandarin, Jasmine, Clove
-
Indonesia Frinsa Manis - Tasting Notes: Blood Orange, Strawberry, Green Apple
More details below under 'About These Coffees.'
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About These Coffees
Burundi Nemba Kayanza
Tucked high in the northern hills of Kayanza, Burundi, Nemba washing station brings together over 1,000 smallholder farmers, each tending a few hundred Red Bourbon trees at 1,700 metres above sea level. The cool, crisp mountain air helps the cherries ripen slowly, building a fragrant, floral sweetness that’s uniquely Nemba.
Every cherry is hand-picked, floated to check quality, and sorted again by hand before being pulped and carefully washed; a process that brings out clarity and vibrancy in every cup. The parchment is then dry fermented, soaked, and sun-dried on raised beds, with constant attention to ensure even drying and zero defects. Expect mandarin brightness, delicate jasmine floral notes, and a whisper of clove, all coming together in a cup that’s lively, aromatic, and unapologetically delicious.
Tasting Notes: Mandarin, Jasmine, CLove
Producer: Nemba washing station
Varietals: Red Bourbon
Process: Washed
Indonesia Frinsa Manis
Indonesia - From the highlands of West Java comes Indonesia Frinsa Manis, a coffee whose name means “sweet” in Bahasa, and it truly lives up to that promise. This lot is naturally processed with care: ripe cherries are hand-selected, washed to remove floaters, and then dried whole on tarpaulins under the sun. This slow, deliberate approach preserves the vibrant fruit character and clean sweetness that sets Java Frinsa Estate apart from traditional wet-hulled Indonesian coffees.
In the cup, Frinsa Manis bursts with blood orange brightness, juicy strawberry sweetness, and a crisp green apple finish. It’s a coffee that reflects Wildan Mustofa and Atieq Mustikaningtyas’ commitment to quality and innovation, making every sip a celebration of flavour and craftsmanship. Loved by all, Frinsa Manis is more than a coffee, it’s a taste of dedication and heritage from the heart of Java.
Tasting Notes: Blood Orange, Strawberry, Green Apple
Producer: Wildan Mustofa & Atieq
Varietals: Sigararutang
Process: Natural
Ingredients & Origin
Ingredients: 100% Arabica Coffee Beans. Contains no additives or preservatives.
Sourced from: Costa Rica, Honduras
Blended, roasted, and packaged in NSW, Australia, from imported raw coffee beans.
Cup Count
1 – 2 cups daily - 250g per week
2 – 4 cups daily - 500g per week
6 – 8 cups daily - 1kg per week
Note: These guidelines are based on using 21-22 grams of coffee, our recommended dose size for double shots.
Storage Instructions
For optimal quality, store airtight in a cool, dry place, out of direct sunlight.
